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3 ways to cut down on food waste this Christmas

Roisin Healy by Roisin Healy
December 12, 2023
A A

Almost a quarter of all food produced is wasted, so here are three tips to get the most out of your Christmas feast

Christmas is a time famously known for excess. Whether it’s roast potatoes, luxurious desserts, or a bit too much wine, it’s acceptable to overindulge.

However, this results in an extreme amount of food waste. According to EPA, more than a quarter of food produced is wasted, and food waste produces almost 10% of global carbon emissions.

Making a few small changes can have a huge impact on the environment, so why not give it a go over the Christmas period? Here are three of tips to help you cut down on food waste:

  1. Plan, plan, plan: It’s easy to buy everything in the shop when purchasing your Christmas spread. Instead of buying on a whim, make a list of what you really need. Think about how many people you are cooking for, or if there are different dietary requirements in the group.
  2. Use leftovers: Turkey sandwiches are an age-old festive tradition. As well as being delicious, they are an excellent way to use up excess food. Think creatively and try to use your leftovers for post-Christmas meals. Check out these Jamie Oliver recipes that use leftovers for some inspiration!

  3. Store food properly: It seems like a simple tactic, but it makes all the difference in preserving your food after the feast. Make sure to wrap and refrigerate your food properly to ensure longevity.

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